SynerChi Kombucha - Sencha Tea Lightly Sparkling: Hibiscus & Raspberry
Synerchi Kombucha: Hibiscus & Raspberry
SynerChi organic kombucha is made using a traditional fermentation method so that the live cultures and naturally occurring raw enzymes are preserved. Made by fermenting organic teas with a live kombucha culture of yeast and bacteria, producing a deliciously refreshing brew.
SynerChi Kombucha offers an authentically craft-brewed alternative to regular soft drinks that is full of live cultures, antioxidants and no nasties.
- SynerChi organic kombucha
- Vegan
- Gluten Free
Ingredients
KOMBUCHA (FILTERED WATER, SENCHA GREEN TEA, GOLDEN CANE SUGAR, KOMBUCHA CULTURES), HIBISCUS EXTRACT, NATURAL FLAVOURINGS.
Nutritional Information per 100ml
ENERGY KJ/KCAL 48/11
FAT 0.1g
OF WHICH SATURATES <0.10g
CARBOHYDRATES 2.3g
OF WHICH SUGARS 2.5g
PROTEIN <0.13G
SALT <0.05g