Gourmet Sodabread Toasts: The Foods of Athenry
Gluten Free Gourmet Sourbread Toasts (multiseed)
Vegan, Gluten Free, Wheat Free. Egg Free, Vegetarian
Fabulous twice baked, crunchy seeded sodabread crackers with 26% healthy seeds. Great for dipping/ snacking or with cheese.
Gluten free flour (rice, potato, maize, buckwheat, tapioca), Buttermilk, Multi-Seeds (26%) (Sunflower, Pumpkin, Linseeds), Brown Sugar, Treacle, Raising Agents (Mono calcium phosphate, sodium bicarbonate), Stabiliser: Xanthan Gum, Salt.
ALLERGEN INFO For allergens see ingredients highlighted in bold. Baked in a kitchen that uses nuts.
|Typical Values||Per 100g||*Per average 6g|
|Of which saturated||2g||0.12g|
|Of which sugars||4.7g||0.28g|