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SynerChi Kombucha - Sencha Tea Lightly Sparkling: Apple & Elderflower Presse
Kombucha is an ancient Chinese brew made by fermenting organic teas with a live culture of yeast and bacteria producing a naturally carbonated and refreshing brew
INGREDIENTS
KOMBUCHA(FILTERED WATER, SENCHA GREEN TEA, GOLDEN CANE SUGAR, KOMBUCHA CULTURES), NATURAL FLAVOURS, SWEETENER(STEVIOL GLYCOSIDES).
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Nutrition: Typical values per 100ml |
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|
Energy kJ Energy kCal |
22kJ 5kCal |
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Fat Of which saturates
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0g 0g |
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Carbohydrate Of which sugars |
0.6g 0.4g |
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Protein |
0.2g |
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Salt |
<0.001g |