SynerChi Kombucha - Sencha Tea Lightly Sparkling: Apple & Elderflower Presse
SynerChi Apple Elderflower Presse Kombucha
Low Sugar Apple Elderflower Kombucha. Kombucha is a traditional Chinese fermented beverage crafted by culturing organic teas with live yeast and bacteria, resulting in a naturally carbonated, refreshing drink. SynerChi’s Kombucha Sencha Tea Lightly Sparkling: Apple & Elderflower Presse offers a sophisticated twist on this classic, combining the delicate, fragrant notes of sencha tea with crisp apple and subtle elderflower. Produced in Donegal at Ireland’s pioneering kombucha brewery, it uses only live cultures and natural ingredients to ensure authentic taste and quality. This carefully balanced brew provides a revitalizing experience while supporting gut health with its probiotic benefits.
- Low Sugar Apple Elderflower Kombucha
- Vegan
- Gluten Free
KOMBUCHA (FILTERED WATER, SENCHA GREEN TEA, GOLDEN CANE SUGAR, KOMBUCHA CULTURES), NATURAL FLAVOURINGS.
Nutritional Information per 100ml
ENERGY KJ/KCAL 46/11
FAT 0.1g
OF WHICH SATURATES <0.10g
CARBOHYDRATES 2.0g
OF WHICH SUGARS 2.1g
PROTEIN 0.4g
SALT <0.05g